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OUR CHEESES
Our regions
Alsace-Lorraine
Aquitaine - Midi-Pyrénées
Auvergne - Limousin
Basse & Haute Normandie
Bourgogne
Centre - Poitou-Charentes
Champagne - Ile-de-France
Franche-Comté
Languedoc - Provence - Côte d'Azur
Nord - Picardie
Rhône-Alpes
Type of cheese
Butter
Crème fraiche - Fromage blanc
Soft cheese with bloomy rind
Soft cheese with washed rind
Soft cheese with natural rind
Blue-veined cheese
Pressed cheese cooked
Pressed cheese uncooked
Transformed cheeses
Type of milk
Sheep's milk
Goat's milk
Cow's milk
TOMME - Alsace-Lorraine
ALSACIENNE FERMIERE *2
Type of milk : Cow's milk
Type of milk : Unpasteurized
Origin : BAS RHIN
Family : Pressed cheese uncooked
Farmhouse
Ripening : Young
Items : 07585
Fact. : K
Weight : 3.4 kgs
Stuk : 2
EAN Code :
TOMME FERMIERE A L'AIL D'OURS
Type of milk : Cow's milk
Type of milk : Pasteurized
Origin : Haut-Rhin
Family : Pressed cheese uncooked
Farmhouse
Ripening : Semi ripe
Items : 07123
Fact. : KG
Weight : 3,4 kgs
Stuk : 1
EAN Code : 370022210532 9
Download technical document
TOMME FERMIERE D'ALSACE
This raw milk cheese is born at the bottom of the mountains of Vosges. It was usually made during the months of May and June when the sales of Munster were going down because of the high temperatures. To develop the taste, Jacques Hennart proposes the same cheese but smoked with beech wood.
Type of milk : Cow's milk
Type of milk : Pasteurized
Origin : Haut-Rhin
Family : Pressed cheese uncooked
Farmhouse
Items : 07111
Weight : 3,5 kgs
Stuk : 1
EAN Code : 370022210159 8
TOMMETTE FERMIERE A L AMER BIERE *3
Type of milk : Cow's milk
Type of milk : Unpasteurized
Origin : BAS RHIN
Family : Pressed cheese uncooked
Farmhouse
Ripening : Young
Items : 07583
Fact. : K
Weight : 1.05 kgs
Stuk : 3
EAN Code :
TOMMETTE FLEURIE colis 2
Type of milk : Cow's milk
Type of milk : Thermized
Origin : Grand Est
Family : Pressed cheese uncooked
Ripening : Young
Items : 05779
Weight : 1 kgs
Stuk : 2
EAN Code :